Austin Chili Recipe

Name: Austin Chili Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb Grd round; 28 ounce Stewed tomatoes; 2 lrg onions; 4 x Garlic cloves; 1/2 c. Flour; 2 can Ranch beans; 1/2 c. Chili pwdr; 12 ounce Beer; 2 Tbsp. Oregano; 2 Tbsp. Cumin; 1 Tbsp. Cayenne; 2 tsp Salt

Eats Now Editorial Team · 616 kcal · Soups & Stews

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Austin Chili Recipe – a delicious recipe with tomatoes, onions, Garlic, Flour, beans, Chili pwdr. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 lb Grd round
28 ounce Stewed tomatoes
2 lrg onions
4 x Garlic cloves
1/2 c. Flour
2 can Ranch beans
1/2 c. Chili pwdr
12 ounce Beer
2 Tbsp. Oregano
2 Tbsp. Cumin
1 Tbsp. Cayenne
2 tsp Salt

1
Saute/fry onions and garlic in oil.
2
Brown meat and add in ingredients, except for beans.
3
Simmer for two hrs and then add in beans before serving.

616

kcal

Calories

Fat

123

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 lb Grd round, 28 ounce Stewed tomatoes, 2 lrg onions, 4 x Garlic cloves, and more.

Yes, Austin Chili Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
616 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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