How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aussie Rissoles?

You need 12 ingredients. The key ingredients include: 2 lbs ground beef (mince), 2 eggs, beaten, 1/3 cup breadcrumbs (or cornflake crumbs), 1/3 - 1/2 cup shredded carrot, and more.

Is Aussie Rissoles suitable as meat & poultry?

Yes, Aussie Rissoles falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aussie Rissoles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aussie Rissoles Recipe

Name: Aussie Rissoles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef (mince); 2 eggs, beaten; 1/3 cup breadcrumbs (or cornflake crumbs); 1/3 - 1/2 cup shredded carrot; 1/2 cup chopped onion (or to taste); onion salt, to taste; fresh ground pepper, to taste; sea salt, to taste; garlic powder, to taste; 1 tablespoon Worcestershire sauce (to taste); vegetables (you can add any leftover veggies you may have on hand, if desired) (optional); olive oil (for frying)

Aussie Rissoles

Eats Now Editorial Team · 696 kcal · Meat & Poultry

Aussie Rissoles – a delicious recipe with ground beef, eggs, breadcrumbs, shredded carrot, onion, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Aussie Rissoles

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