Aussie Lamb Burgers With Goat Cheese And Tomato Relish Recipe

Name: Aussie Lamb Burgers With Goat Cheese And Tomato Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 lbs ground lamb; 1 shallot, peeled and chopped; 1 tablespoon capers, chopped; 6 -8 large basil leaves, julienned; 1/4 teaspoon fresh ground pepper; 1/2 cup cornmeal, for coating (or flour); 1 tablespoon vegetable oil, for cooking; 3 tomatoes, diced; 1 red onion, diced; 1 teaspoon sugar; 1 teaspoon balsamic vinegar; salt; pepper; 1 teaspoon olive oil; 4 kaiser rolls, split (or hamburger buns); 2 -3 tablespoons soft fresh goat cheese (or chevre)

Servings: persons

1 3/4 lbs ground lamb
1 shallot, peeled and chopped
1 tablespoon capers, chopped
6 -8 large basil leaves, julienned
1/4 teaspoon fresh ground pepper
1/2 cup cornmeal, for coating (or flour)
1 tablespoon vegetable oil, for cooking
3 tomatoes, diced
1 red onion, diced
1 teaspoon sugar
1 teaspoon balsamic vinegar
salt
pepper
1 teaspoon olive oil
4 kaiser rolls, split (or hamburger buns)
2 -3 tablespoons soft fresh goat cheese (or chevre)

1
To make the burgers:
2
Combine the ground lamb, shallot, capers, basil and pepper in a large bowl and mix well. Divide mixture into four burgers. Spread cornmeal(or flour) over a plate and press burgers into the mixture to coat. Preheata barbeque(or broiler) and brush with oil. Cook the burgers over a medium high heat for 6-7 minutes each side or until cooked as desired.
3
To make the relish:
4
Place the tomatoes and onion into a preheated saute pan with the olive oil. Cook for 5 minutes. Add sugar, vinegar, salt and pepper. Remove from the heat and let cool. Grill the buns(or broil), cut side down, until lightly toasted. Spread with goat cheese and top with the burgers. Serve with the tomato relish. Enjoy!

916

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 3/4 lbs ground lamb, 1 shallot, peeled and chopped, 1 tablespoon capers, chopped, 6 -8 large basil leaves, julienned, and more.

Yes, Aussie Lamb Burgers With Goat Cheese And Tomato Relish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aussie Lamb Burgers With Goat Cheese And Tomato Relish

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