Aussie: Kingfisher Pavlova Recipe

Name: Aussie: Kingfisher Pavlova Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 x Egg whites; 1 1/2 c. Granulated sugar; 2 Tbsp. White vinegar; 1 tsp Vanilla; 1/4 tsp Cream of tartar; 2 Tbsp. Cornstarch; 3 c. Raspberries; 1 Tbsp. Icing sugar; 2 c. Strawberries, quartered; 2 c. Blueberries

Servings: persons

1
In bowl, beat egg whites till soft peaks form.
2
Gradually beat in sugar, one-third at a time, till stiff and glossy.
3
Beat in vinegar, vanilla and cream of tartar.
4
Using fine sieve, shake cornstarch over top; mix in gently.
5
On parchment paper-lined baking sheets, form meringue into 8 ovals about 3-1/2 inches long.
6
Bake in 275F 140C oven for 50-60 min or possibly till meringues are crispy outside but still soft inside.
7
Let cold.
8
[Meringues can be stored, uncovered, at room temperature for up to 8 hrs.]
9
Three-Berry Compote: Puree 1 c. of the raspberries; pressing through sieve into sauce pan.
10
Stir in icing sugar; cook over low heat just till heated through.
11
Stir in strawberries, blueberries and remaining raspberries.
12
Let cold.
13
[Compote can be refrigerated in airtight container for up to 1 day.]
14
To serve, place 1 meringue on each plate.
15
Spoon compote next to meringue.
16
Serve with whipped cream and a macadamia nut or possibly almond praline, and fresh mint.
17
Kingfisher Bay Resort & Village

719

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 x Egg whites, 1 1/2 c. Granulated sugar, 2 Tbsp. White vinegar, 1 tsp Vanilla, and more.

Yes, Aussie: Kingfisher Pavlova Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!