Aussie Cheese Fries Recipe

Name: Aussie Cheese Fries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium russet potatoes; 6 -8 cups vegetable oil or 6 -8 cups shortening; 1 tablespoon salt; 1 teaspoon garlic powder; 3/4 teaspoon ground black pepper; 1/2 teaspoon onion powder; 1/8 teaspoon ground thyme; 1 cup shredded monterey jack cheese; 1 cup shredded cheddar cheese; 1 slice bacon, cooked

Servings: persons

2 medium russet potatoes
6 -8 cups vegetable oil or 6 -8 cups shortening
1 tablespoon salt
1 teaspoon garlic powder
3/4 teaspoon ground black pepper
1/2 teaspoon onion powder
1/8 teaspoon ground thyme
1 cup shredded monterey jack cheese
1 cup shredded cheddar cheese
1 slice bacon, cooked

1
To make Aussie Chips-.
2
Preheat oil to 375 degrees in a deep fryer.
3
Cut potatoes into french fry slices using a vegetable slicer or mandolin. It's
4
important to use a gadget for the slicing so that the fries will all be the same thickness, and will cook evenly.
5
Submerge all of the sliced potatoes in a large bowl fill with cold water for 30 minutes.
6
Combine all of the seasoning ingredients in a small bowl and set aside.
7
Remove potato slices from the water and onto a clean towel. Blot dry.
8
Fry potato slices for 8 to 12 minutes in hot oil until light brown. Drain fries on a rack or paper towels and sprinkle with some of the seasoning.
9
Prepare the clone for the Aussie Chips and arrange the seasoned fries on an oven-safe plate. Preheat oven to 400 degrees.
10
Mix the cheeses together and sprinkle the blend over the fries. Crumble the bacon and sprinkle it over the cheese. Bake the plate for 4 to 5 minutes in the hot oven, until cheese is melted. Serve with ranch dressing on the side.

1627

kcal

Calories

172

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 medium russet potatoes, 6 -8 cups vegetable oil or 6 -8 cups shortening, 1 tablespoon salt, 1 teaspoon garlic powder, and more.

Yes, Aussie Cheese Fries falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aussie Cheese Fries

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