Aussie Beach Blond

1. 1

   Combine the rum, Cointreau, lime juice, orange juice, sugar, and the juice from one passion-fruit in a blender with 1/4 cup of crushed ice.

2. 2

   Blend and add further crushed ice where needed until slushy consistency is achieved.

3. 3

   Pour into a hurricane glass, garnish with a slice of lemon, lime and orange, and serve.

4. 4

   Serve Aussie Beach Blond in a Hurricane Glass.

* Per serving · 4 servings · Values may vary.

No additional tips available.