How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Yvonne'S Baked Beans With Sausage?

You need 8 ingredients. The key ingredients include: 1 lb. bulk hot sausage (like Jimmy Dean), 1 large onion, chopped, 2 (31 oz.) cans pork and beans, 1 c. brown sugar, and more.

Is Aunt Yvonne'S Baked Beans With Sausage suitable as meat & poultry?

Yes, Aunt Yvonne'S Baked Beans With Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aunt Yvonne'S Baked Beans With Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Yvonne'S Baked Beans With Sausage Recipe

Name: Aunt Yvonne'S Baked Beans With Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk hot sausage (like Jimmy Dean); 1 large onion, chopped; 2 (31 oz.) cans pork and beans; 1 c. brown sugar; 1/2 tsp. powdered ginger; 1 tsp. dry mustard; 1/4 c. hot water; 1 tsp. salt

Aunt Yvonne'S Baked Beans With Sausage – a delicious recipe with sausage, onion, pork, brown sugar, powdered ginger, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. bulk hot sausage (like Jimmy Dean)
1 large onion, chopped
2 (31 oz.) cans pork and beans
1 c. brown sugar
1/2 tsp. powdered ginger
1 tsp. dry mustard
1/4 c. hot water
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Meat & Poultry

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Aunt Yvonne'S Baked Beans With Sausage

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