How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Tot Warner'S Egg Custard?

You need 8 ingredients. The key ingredients include: 2 c. milk, 1 1/2 c. sugar, pinch of salt, 1 Tbsp. vanilla, and more.

Is Aunt Tot Warner'S Egg Custard suitable as baking & desserts?

Yes, Aunt Tot Warner'S Egg Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Tot Warner'S Egg Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Tot Warner'S Egg Custard Recipe

Name: Aunt Tot Warner'S Egg Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; 1 1/2 c. sugar; pinch of salt; 1 Tbsp. vanilla; 1/2 c. self-rising flour; 1/2 block butter; 4 eggs; nutmeg to taste

Aunt Tot Warner'S Egg Custard – a delicious recipe with milk, sugar, salt, vanilla, flour, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. milk
1 1/2 c. sugar
pinch of salt
1 Tbsp. vanilla
1/2 c. self-rising flour
1/2 block butter
4 eggs
nutmeg to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
774 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Tot Warner'S Egg Custard

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