Bake this irresistible Aunt Sue'S Fresh Peach Cake at home. Made with butter, sugar, cornstarch and peaches. Easy step-by-step instructions included.
This Aunt Sue'S Fresh Peach Cake relies on simple, everyday ingredients such as butter cake mix, sugar, cornstarch and chopped fresh peaches. It comes together quickly and makes 4 servings, at about 1308 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Aunt Sue'S Fresh Peach Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026