How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Sue's Dill Dip?

You need 6 ingredients. The key ingredients include: 1 cup light sour cream, 1 cup light mayonnaise, 1 ½ tablespoons dried onion flakes, 1 ½ tablespoons dried parsley, and more.

Is Aunt Sue's Dill Dip suitable as snacks & appetizers?

Yes, Aunt Sue's Dill Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Aunt Sue's Dill Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Aunt Sue's Dill Dip Recipe

Name: Aunt Sue's Dill Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup light sour cream; 1 cup light mayonnaise; 1 ½ tablespoons dried onion flakes; 1 ½ tablespoons dried parsley; 1 ½ teaspoons dill weed (or seed); 1 teaspoon season salt

Aunt Sue's Dill Dip – a delicious recipe with light sour cream, light mayonnaise, onion flakes, parsley, dill, season salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup light sour cream
1 cup light mayonnaise
1 ½ tablespoons dried onion flakes
1 ½ tablespoons dried parsley
1 ½ teaspoons dill weed (or seed)
1 teaspoon season salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Sue's Dill Dip

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