How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Shirley'S Vegetable Soup?

You need 12 ingredients. The key ingredients include: 1 carrot, diced, 1 stalk celery, diced, 1 small onion, diced, 1/4 small head cabbage, finely chopped, and more.

Is Aunt Shirley'S Vegetable Soup suitable as soups & stews?

Yes, Aunt Shirley'S Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Aunt Shirley'S Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Shirley'S Vegetable Soup Recipe

Name: Aunt Shirley'S Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 carrot, diced; 1 stalk celery, diced; 1 small onion, diced; 1/4 small head cabbage, finely chopped; 1 lb. stewing beef, cooked and chopped; salt and pepper to taste; 1 can green beans, drained; 1 can peas, drained; 1 jar pimentos, drained; 1 can tomato juice; 4 potatoes, peeled and diced; 1 qt. beef broth

Aunt Shirley'S Vegetable Soup

Eats Now Editorial Team · 512 kcal · Soups & Stews

Aunt Shirley'S Vegetable Soup – a delicious recipe with carrot, celery, onion, head cabbage, stewing beef, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Aunt Shirley'S Vegetable Soup

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