How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Sarah's Cole Slaw?

You need 9 ingredients. The key ingredients include: 2 cups shredded cabbage, ½ cup golden raisin, ½ cup celery heart, chopped, ½ cup pecans, coarsely chopped (walnuts may be substituted), and more.

Is Aunt Sarah's Cole Slaw suitable as salads?

Yes, Aunt Sarah's Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Aunt Sarah's Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Aunt Sarah's Cole Slaw Recipe

Name: Aunt Sarah's Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded cabbage; ½ cup golden raisin; ½ cup celery heart, chopped; ½ cup pecans, coarsely chopped (walnuts may be substituted); 1 large apple, cubed; ½ cup mayonnaise; 2 tablespoons condensed sweet milk; 2 tablespoons white wine vinegar; 1 pinch sugar

Aunt Sarah's Cole Slaw – a delicious recipe with cabbage, golden raisin, celery heart, pecans, apple, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups shredded cabbage
½ cup golden raisin
½ cup celery heart, chopped
½ cup pecans, coarsely chopped (walnuts may be substituted)
1 large apple, cubed
½ cup mayonnaise
2 tablespoons condensed sweet milk
2 tablespoons white wine vinegar
1 pinch sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
419 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Sarah's Cole Slaw

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