How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Sara'S Cheese Cake?

You need 6 ingredients. The key ingredients include: 1 large can evaporated Pet milk, chilled overnight, 1 box small lemon jello, 1 c. boiling water, 1 (8 oz.) cream cheese, and more.

Is Aunt Sara'S Cheese Cake suitable as baking & desserts?

Yes, Aunt Sara'S Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Sara'S Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Sara'S Cheese Cake Recipe

Name: Aunt Sara'S Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can evaporated Pet milk, chilled overnight; 1 box small lemon jello; 1 c. boiling water; 1 (8 oz.) cream cheese; 1 c. sugar; 1 (No. 3) can crushed pineapple, drained

Aunt Sara'S Cheese Cake – a delicious recipe with milk, lemon jello, boiling water, cream cheese, sugar, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large can evaporated Pet milk, chilled overnight
1 box small lemon jello
1 c. boiling water
1 (8 oz.) cream cheese
1 c. sugar
1 (No. 3) can crushed pineapple, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
883 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Persimmon Nut Cake
Chicken Pot Pie
Grama Muir'S Chocolate Cake(1926)
Peach Ice Cream

Aunt Sara'S Cheese Cake

How did you like this recipe?

Frequently Asked Questions