How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Sada'S Banana Cake?

You need 9 ingredients. The key ingredients include: 2 large or 3 medium ripe bananas, mashed, 1 1/2 c. sugar, 1/2 c. shortening, 4 Tbsp. sour cream or 1/3 c. milk with 1 Tbsp. butter, and more.

Is Aunt Sada'S Banana Cake suitable as baking & desserts?

Yes, Aunt Sada'S Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Sada'S Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Sada'S Banana Cake Recipe

Name: Aunt Sada'S Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large or 3 medium ripe bananas, mashed; 1 1/2 c. sugar; 1/2 c. shortening; 4 Tbsp. sour cream or 1/3 c. milk with 1 Tbsp. butter; 2 eggs, beaten; 1/2 tsp. baking soda; 2 tsp. baking powder; 1 tsp. vanilla; 2 c. flour

Aunt Sada'S Banana Cake – a delicious recipe with bananas, sugar, shortening, sour cream, eggs, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 large or 3 medium ripe bananas, mashed
1 1/2 c. sugar
1/2 c. shortening
4 Tbsp. sour cream or 1/3 c. milk with 1 Tbsp. butter
2 eggs, beaten
1/2 tsp. baking soda
2 tsp. baking powder
1 tsp. vanilla
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
936 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Sada'S Banana Cake

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