How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Ruth'S Banana-Nut Bread ?

You need 9 ingredients. The key ingredients include: 3/4 cup shortening, 1&3/4 cup sugar, 2 eggs, 1&3/4 cup plain flour, and more.

Is Aunt Ruth'S Banana-Nut Bread suitable as general?

Yes, Aunt Ruth'S Banana-Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Aunt Ruth'S Banana-Nut Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Ruth'S Banana-Nut Bread Recipe

Name: Aunt Ruth'S Banana-Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup shortening; 1&3/4 cup sugar; 2 eggs; 1&3/4 cup plain flour; 1 teaspoon baking soda; 1/3 cup buttermilk; 3 whole large ripe bananas; 3/4 cup chopped pecans; 1 teaspoon vanilla

Aunt Ruth'S Banana-Nut Bread – a delicious recipe with shortening, sugar, eggs, flour, baking soda, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup shortening
1&3/4 cup sugar
2 eggs
1&3/4 cup plain flour
1 teaspoon baking soda
1/3 cup buttermilk
3 whole large ripe bananas
3/4 cup chopped pecans
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
606 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Ruth'S Banana-Nut Bread

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