Aunt Rose'S Mincemeat

Name: Aunt Rose'S Mincemeat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cooked ground meat; 8 c. apples; 2 lb. raisins; 1 box currants; 1 lemon; 1 orange; 4 c. sugar; 1 Tbsp. salt; 1 1/2 tsp. cinnamon; 1 1/2 tsp. cloves; 1 1/2 tsp. nutmeg; 1/2 c. vinegar; 1 c. fruit juice

Eats Now Editorial Team · 1207 kcal · General

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Aunt Rose'S Mincemeat – a delicious recipe with ground meat, apples, raisins, currants, lemon, orange. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. cooked ground meat
8 c. apples
2 lb. raisins
1 box currants
1 lemon
1 orange
4 c. sugar
1 Tbsp. salt
1 1/2 tsp. cinnamon
1 1/2 tsp. cloves
1 1/2 tsp. nutmeg
1/2 c. vinegar
1 c. fruit juice

1
Grind all of fruit and raisins together.
2
Cook ground beef and drain.
3
Add all other ingredients; cook until done.
4
Taste as you go along.
5
You might want it spicier.
6
The ground beef should be ground coarse.

1207

kcal

Calories

314

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 c. cooked ground meat, 8 c. apples, 2 lb. raisins, 1 box currants, and more.

Yes, Aunt Rose'S Mincemeat falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1207 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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