Aunt Rose'S Hickory Nut Pie — Baking & Desserts recipe

Aunt Rose'S Hickory Nut Pie

Eats Now Editorial Team  · 534 kcal  · Baking & Desserts

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Bake this irresistible Aunt Rose'S Hickory Nut Pie at home. Made with white corn syrup, brown sugar, salt and butter. Easy step-by-step instructions inc…

This Aunt Rose'S Hickory Nut Pie relies on simple, everyday ingredients such as white corn syrup, dark brown sugar, salt and melted butter. It comes together quickly and makes 4 servings, at about 534 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Aunt Rose'S Hickory Nut Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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