How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Romadene's Beef Brisket?

You need 5 ingredients. The key ingredients include: 3 -4 lbs beef brisket, 1 (8 ounce) bottle Worcestershire sauce, 1 (8 ounce) bottle catsup, 3 tablespoons brown sugar, and more.

Is Aunt Romadene's Beef Brisket suitable as meat & poultry?

Yes, Aunt Romadene's Beef Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aunt Romadene's Beef Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Romadene's Beef Brisket Recipe

Name: Aunt Romadene's Beef Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 lbs beef brisket; 1 (8 ounce) bottle Worcestershire sauce; 1 (8 ounce) bottle catsup; 3 tablespoons brown sugar; 3 tablespoons prepared mustard

Aunt Romadene's Beef Brisket – a delicious recipe with beef brisket, Worcestershire sauce, catsup, brown sugar, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 -4 lbs beef brisket
1 (8 ounce) bottle Worcestershire sauce
1 (8 ounce) bottle catsup
3 tablespoons brown sugar
3 tablespoons prepared mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Romadene's Beef Brisket

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