How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Nancy'S Pecan Pie?

You need 6 ingredients. The key ingredients include: 3 eggs, slightly beaten, 1 c. white sugar, 1/2 c. white corn syrup, 1 tsp. vanilla, and more.

Is Aunt Nancy'S Pecan Pie suitable as baking & desserts?

Yes, Aunt Nancy'S Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Nancy'S Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Nancy'S Pecan Pie Recipe

Name: Aunt Nancy'S Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, slightly beaten; 1 c. white sugar; 1/2 c. white corn syrup; 1 tsp. vanilla; 1/4 c. melted butter; 1 c. chopped pecans

Aunt Nancy'S Pecan Pie – a delicious recipe with eggs, white sugar, white corn syrup, vanilla, butter, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, slightly beaten
1 c. white sugar
1/2 c. white corn syrup
1 tsp. vanilla
1/4 c. melted butter
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
891 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Nancy'S Pecan Pie

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