Aunt Myrtle'S Scandinavian Fruit Soup(Frukt Soppa)   — Soups & Stews recipe

Aunt Myrtle'S Scandinavian Fruit Soup(Frukt Soppa)

Eats Now Editorial Team  · Soups & Stews

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Warm up with this hearty Aunt Myrtle'S Scandinavian Fruit Soup(Frukt Soppa) recipe. Made with apricots, peaches, prunes and apple. Easy step-by-step ins…

This Aunt Myrtle'S Scandinavian Fruit Soup(Frukt Soppa) relies on simple, everyday ingredients such as dried apricots, dried peaches, dried pears and dried prunes. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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