How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Michele'S Avocado Salsa ?

You need 13 ingredients. The key ingredients include: 1 pkg frozen corn, thawed, 2 cans (2 1/4 oz. each) sliced ripe olives, drained, 1 medium sweet red pepper, chopped, 1 small onion, chopped, and more.

Is Aunt Michele'S Avocado Salsa suitable as snacks & appetizers?

Yes, Aunt Michele'S Avocado Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Aunt Michele'S Avocado Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Aunt Michele'S Avocado Salsa Recipe

Name: Aunt Michele'S Avocado Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg frozen corn, thawed; 2 cans (2 1/4 oz. each) sliced ripe olives, drained; 1 medium sweet red pepper, chopped; 1 small onion, chopped; 5 garlic cloves, minced; 1/3 cup olive or vegetable oil; 1/4 cup lemon juice; 3 tbsp. cider or white wine vinegar; 1 tsp. dried oregano; 1/2 tsp. salt; 1/2 tsp. peppper; 4 medium ripe avocados; tortilla chips

Aunt Michele'S Avocado Salsa

Eats Now Editorial Team · 428 kcal · Snacks & Appetizers

Aunt Michele'S Avocado Salsa – a delicious recipe with corn, olives, sweet red pepper, onion, garlic, olive. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Aunt Michele'S Avocado Salsa

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