How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Mary'S Potatoes?

You need 7 ingredients. The key ingredients include: 6 to 8 medium-sized potatoes, cooked and cut into bite-size chunks, 1/2 lb. cheese (Colby, Cheddar), 1 tsp. prepared mustard, salt, and more.

Is Aunt Mary'S Potatoes suitable as meat & poultry?

Yes, Aunt Mary'S Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aunt Mary'S Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Mary'S Potatoes Recipe

Name: Aunt Mary'S Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 medium-sized potatoes, cooked and cut into bite-size chunks; 1/2 lb. cheese (Colby, Cheddar); 1 tsp. prepared mustard; salt; 1 c. Miracle Whip; 2 to 3 strips bacon, cooked crisp; 1/4 c. stuffed green olives

Aunt Mary'S Potatoes – a delicious recipe with potatoes, cheese, mustard, salt, Miracle, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 to 8 medium-sized potatoes, cooked and cut into bite-size chunks
1/2 lb. cheese (Colby, Cheddar)
1 tsp. prepared mustard
salt
1 c. Miracle Whip
2 to 3 strips bacon, cooked crisp
1/4 c. stuffed green olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
615 kcal
Category
Meat & Poultry

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Aunt Mary'S Potatoes

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