How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Aunt Mary'S Pie Crust"?

You need 6 ingredients. The key ingredients include: 2 1/2 c. plain flour, 3 Tbsp. white sugar, 1/2 tsp. salt, 1 c. Crisco, and more.

Is "Aunt Mary'S Pie Crust" suitable as baking & desserts?

Yes, "Aunt Mary'S Pie Crust" falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Aunt Mary'S Pie Crust"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Aunt Mary'S Pie Crust" Recipe

Name: "Aunt Mary'S Pie Crust"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. plain flour; 3 Tbsp. white sugar; 1/2 tsp. salt; 1 c. Crisco; 1/2 c. milk; 1 beaten egg yolk

"Aunt Mary'S Pie Crust" – a delicious recipe with flour, white sugar, salt, Crisco, milk, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. plain flour
3 Tbsp. white sugar
1/2 tsp. salt
1 c. Crisco
1/2 c. milk
1 beaten egg yolk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
644 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cobweb Cookies
Applesauce Pie
Fruit Tartlets With Lemon Curd
Butterscotch Pound Cake

"Aunt Mary'S Pie Crust"

How did you like this recipe?

Frequently Asked Questions