Aunt Marion'S Noodles Napoli Recipe

Name: Aunt Marion'S Noodles Napoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped finely; 1 garlic clove, minced; 1 lb ground beef; 4 ounces sliced mushrooms; 1 (8 ounce) can tomato sauce; 1 (6 ounce) can tomato paste; 2 teaspoons salt; 1 teaspoon oregano; 10 ounces frozen chopped spinach, cooked and drained; 2 eggs; 2 tablespoons salad oil; 1 (8 ounce) package wide egg noodles, cooked and drained; 1 cup cottage cheese; 1/3 cup parmesan cheese; 12 ounces sliced American cheese

Servings: persons

1 onion, chopped finely
1 garlic clove, minced
1 lb ground beef
4 ounces sliced mushrooms
1 (8 ounce) can tomato sauce
1 (6 ounce) can tomato paste
2 teaspoons salt
1 teaspoon oregano
10 ounces frozen chopped spinach, cooked and drained
2 eggs
2 tablespoons salad oil
1 (8 ounce) package wide egg noodles, cooked and drained
1 cup cottage cheese
1/3 cup parmesan cheese
12 ounces sliced American cheese

1
Brown onion and garlic slightly in 1 tablespoon oil.
2
Add beef and stir until brown.
3
Stir in mushrooms, tomato sauce and paste, 1 teaspoon salt and oregano and simmer.
4
Beat 1 egg slightly and pour over cooked noodles.
5
Beat second egg and add spinach, 1 tablespoon oil, cottage cheese, Parmesan cheese and 1 teaspoon salt and mix.
6
Pour half tomato mixture into large shallow oblong baking pan.
7
Layer half noodles on top.
8
Spread with spinach mixture.
9
Repeat noodle layer and top with remaining tomato sauce.
10
Cover with foil and bake for 45 minutes at 350.
11
Uncover and arrange squares of processed cheese on top.
12
Bake 5 minutes more or until cheese is melted.

1092

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 onion, chopped finely, 1 garlic clove, minced, 1 lb ground beef, 4 ounces sliced mushrooms, and more.

Yes, Aunt Marion'S Noodles Napoli falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Aunt Marion'S Noodles Napoli

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions