How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Marianne's Gingerbread Cookies?

You need 10 ingredients. The key ingredients include: 5 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon salt, 2 teaspoons powdered ginger, and more.

Is Aunt Marianne's Gingerbread Cookies suitable as baking & desserts?

Yes, Aunt Marianne's Gingerbread Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Marianne's Gingerbread Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Marianne's Gingerbread Cookies Recipe

Name: Aunt Marianne's Gingerbread Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 2 teaspoons powdered ginger; 2 teaspoons ground cinnamon; 1 teaspoon ground nutmeg; 1 teaspoon ground cloves; 1 cup vegetable shortening; 1 ¼ cups molasses; 2 beaten eggs

Aunt Marianne's Gingerbread Cookies

Eats Now Editorial Team · 626 kcal · Baking & Desserts

Aunt Marianne's Gingerbread Cookies – a delicious recipe with flour, baking soda, salt, powdered ginger, ground cinnamon, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Aunt Marianne's Gingerbread Cookies

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