How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Lou'S Best Roast Beef?

You need 6 ingredients. The key ingredients include: 1 Tbsp. oil, 1/2 tsp. garlic powder, 1 tsp. salt, 1/2 tsp. paprika, and more.

Is Aunt Lou'S Best Roast Beef suitable as meat & poultry?

Yes, Aunt Lou'S Best Roast Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aunt Lou'S Best Roast Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Lou'S Best Roast Beef Recipe

Name: Aunt Lou'S Best Roast Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil; 1/2 tsp. garlic powder; 1 tsp. salt; 1/2 tsp. paprika; 1/2 tsp. pepper; 1 tsp. ground oregano

Aunt Lou'S Best Roast Beef – a delicious recipe with oil, garlic powder, salt, paprika, pepper, ground oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. oil
1/2 tsp. garlic powder
1 tsp. salt
1/2 tsp. paprika
1/2 tsp. pepper
1 tsp. ground oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Lou'S Best Roast Beef

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