How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Lee'S Pie Crust?

You need 4 ingredients. The key ingredients include: 2/3 c. Crisco, 2 c. flour, 1/4 c. boiling water, lots of love.

Is Aunt Lee'S Pie Crust suitable as baking & desserts?

Yes, Aunt Lee'S Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Lee'S Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Lee'S Pie Crust Recipe

Name: Aunt Lee'S Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. Crisco; 2 c. flour; 1/4 c. boiling water; lots of love

Aunt Lee'S Pie Crust – a delicious recipe with Crisco, flour, boiling water, lots. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. Crisco
2 c. flour
1/4 c. boiling water
lots of love

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
569 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Lee'S Pie Crust

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