How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Jeanette'S Rolls?

You need 8 ingredients. The key ingredients include: 1 c. scalded milk, 1 tsp. salt, 2 Tbsp. sugar, 2 Tbsp. shortening, and more.

Is Aunt Jeanette'S Rolls suitable as general?

Yes, Aunt Jeanette'S Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Aunt Jeanette'S Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Jeanette'S Rolls Recipe

Name: Aunt Jeanette'S Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. scalded milk; 1 tsp. salt; 2 Tbsp. sugar; 2 Tbsp. shortening; 1 pkg. yeast; 1/4 c. warm water; 1 egg, beaten; 3 1/2 c. flour

Aunt Jeanette'S Rolls – a delicious recipe with milk, salt, sugar, shortening, yeast, warm water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. scalded milk
1 tsp. salt
2 Tbsp. sugar
2 Tbsp. shortening
1 pkg. yeast
1/4 c. warm water
1 egg, beaten
3 1/2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
866 kcal
Category
General

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Aunt Jeanette'S Rolls

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