Aunt Helen'S Noodle Kugel

1. 1

   Preheat oven to 350 degrees.

2. 2

   Butter a 12-by-8 inch baking dish.

3. 3

   For the kugel, cook noodles for an extra long time (if the package says 4-to-6 minutes, cook for at least 8 minutes); drain and rinse with cold water and set aside.

4. 4

   Mix together (by hand or with a hand-held electric mixer) the melted butter, cream cheese and sugar. Add sour cream, eggs, salt and vanilla and mix well.

5. 5

   Add noodles, mix by hand (Aunt Helen recommends a wooden spoon), and pour into baking dish.

6. 6

   For the topping, mix melted butter and crumbs together and sprinkle crumb mixture on top. Bake for about 1 hour, or when knife comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.