How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Helen'S Marinated Carrots(Copper Pennies) ?

You need 9 ingredients. The key ingredients include: 5 c. cooked, sliced carrots, 3 small bell peppers, sliced, 1 large onion, sliced, 1 c. sugar, and more.

Is Aunt Helen'S Marinated Carrots(Copper Pennies) suitable as soups & stews?

Yes, Aunt Helen'S Marinated Carrots(Copper Pennies) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Aunt Helen'S Marinated Carrots(Copper Pennies) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Helen'S Marinated Carrots(Copper Pennies) Recipe

Name: Aunt Helen'S Marinated Carrots(Copper Pennies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. cooked, sliced carrots; 3 small bell peppers, sliced; 1 large onion, sliced; 1 c. sugar; 3/4 c. white vinegar; 1 Tbsp. Worcestershire sauce; 1 tsp. dried mustard; 1 tsp. salt; 1 can condensed tomato soup

Aunt Helen'S Marinated Carrots(Copper Pennies) – a delicious recipe with carrots, bell peppers, onion, sugar, white vinegar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 c. cooked, sliced carrots
3 small bell peppers, sliced
1 large onion, sliced
1 c. sugar
3/4 c. white vinegar
1 Tbsp. Worcestershire sauce
1 tsp. dried mustard
1 tsp. salt
1 can condensed tomato soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Soups & Stews

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Aunt Helen'S Marinated Carrots(Copper Pennies)

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