How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Fay'S Dump Cake?

You need 7 ingredients. The key ingredients include: butter, 1 (16 oz.) can applesauce, 1 (16 oz.) can pineapple (undrained), 1 box yellow cake mix (Betty Crocker with pudding), and more.

Is Aunt Fay'S Dump Cake suitable as baking & desserts?

Yes, Aunt Fay'S Dump Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Fay'S Dump Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Fay'S Dump Cake Recipe

Name: Aunt Fay'S Dump Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: butter; 1 (16 oz.) can applesauce; 1 (16 oz.) can pineapple (undrained); 1 box yellow cake mix (Betty Crocker with pudding); 1 c. nuts; 1 (6 oz.) pkg. frozen coconut, thawed; 2 sticks margarine

Aunt Fay'S Dump Cake – a delicious recipe with butter, applesauce, pineapple, yellow cake, nuts, frozen coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

butter
1 (16 oz.) can applesauce
1 (16 oz.) can pineapple (undrained)
1 box yellow cake mix (Betty Crocker with pudding)
1 c. nuts
1 (6 oz.) pkg. frozen coconut, thawed
2 sticks margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
Baking & Desserts

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Aunt Fay'S Dump Cake

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