How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Edna’S Cream Cheese Pound Cake?

You need 6 ingredients. The key ingredients include: 3 sticks Butter, 3 cups Sugar, 1 cube Cream Cheese, At Room Temperature, 8 Ounce Cube, 1 teaspoon Vanilla, and more.

Is Aunt Edna’S Cream Cheese Pound Cake suitable as baking & desserts?

Yes, Aunt Edna’S Cream Cheese Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Edna’S Cream Cheese Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Edna’S Cream Cheese Pound Cake Recipe

Name: Aunt Edna’S Cream Cheese Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sticks Butter; 3 cups Sugar; 1 cube Cream Cheese, At Room Temperature, 8 Ounce Cube; 1 teaspoon Vanilla; 3 cups Flour; 6 whole Eggs

Aunt Edna’S Cream Cheese Pound Cake – a delicious recipe with Butter, Sugar, Cream Cheese, Vanilla, Flour, Eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 sticks Butter
3 cups Sugar
1 cube Cream Cheese, At Room Temperature, 8 Ounce Cube
1 teaspoon Vanilla
3 cups Flour
6 whole Eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1819 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Millionaire Pie
Coconut Cream Pie
Mayonnaise Cake
Egg Custard

Aunt Edna’S Cream Cheese Pound Cake

How did you like this recipe?

Frequently Asked Questions