How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Edna Wilson'S White Feather Cake?

You need 7 ingredients. The key ingredients include: 1/2 c. butter, 1 1/2 c. sugar, 3/4 c. cold water, 1 tsp. vanilla, and more.

Is Aunt Edna Wilson'S White Feather Cake suitable as baking & desserts?

Yes, Aunt Edna Wilson'S White Feather Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Edna Wilson'S White Feather Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Edna Wilson'S White Feather Cake Recipe

Name: Aunt Edna Wilson'S White Feather Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 1/2 c. sugar; 3/4 c. cold water; 1 tsp. vanilla; 2 1/4 c. flour; 3 tsp. baking powder; 5 egg whites

Aunt Edna Wilson'S White Feather Cake – a delicious recipe with butter, sugar, cold water, vanilla, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1 1/2 c. sugar
3/4 c. cold water
1 tsp. vanilla
2 1/4 c. flour
3 tsp. baking powder
5 egg whites

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Quick Info

Servings
4 servings
Calories
1241 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Edna Wilson'S White Feather Cake

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