How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Dorothy'S Banana Pudding?

You need 8 ingredients. The key ingredients include: 2 egg yolks, 1 c. sugar, 3 Tbsp. flour, 1 Tbsp. vanilla, and more.

Is Aunt Dorothy'S Banana Pudding suitable as baking & desserts?

Yes, Aunt Dorothy'S Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Dorothy'S Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Dorothy'S Banana Pudding Recipe

Name: Aunt Dorothy'S Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg yolks; 1 c. sugar; 3 Tbsp. flour; 1 Tbsp. vanilla; 2 c. milk; dash of salt; 1/2 stick margarine; 1 pkg. vanilla wafers

Aunt Dorothy'S Banana Pudding – a delicious recipe with egg yolks, sugar, flour, vanilla, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 egg yolks
1 c. sugar
3 Tbsp. flour
1 Tbsp. vanilla
2 c. milk
dash of salt
1/2 stick margarine
1 pkg. vanilla wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
573 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Dorothy'S Banana Pudding

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