How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Doris' Broccoli Casserole?

You need 6 ingredients. The key ingredients include: 2 boxes frozen chopped broccoli, cooked or 20 oz. fresh broccoli, steamed, 2 c. Pepperidge Farm stuffing, original flavor, 1 can cream of mushroom soup, 1/2 cup grated sharp cheese, and more.

Is Aunt Doris' Broccoli Casserole suitable as vegetarian?

Yes, Aunt Doris' Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Aunt Doris' Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Doris' Broccoli Casserole Recipe

Name: Aunt Doris' Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boxes frozen chopped broccoli, cooked or 20 oz. fresh broccoli, steamed; 2 c. Pepperidge Farm stuffing, original flavor; 1 can cream of mushroom soup; 1/2 cup grated sharp cheese; 1/3 c. hot water; 2/3 c. margarine or butter, melted

Aunt Doris' Broccoli Casserole – a delicious recipe with broccoli, stuffing, cream of mushroom soup, cheese, water, margarine. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 boxes frozen chopped broccoli, cooked or 20 oz. fresh broccoli, steamed
2 c. Pepperidge Farm stuffing, original flavor
1 can cream of mushroom soup
1/2 cup grated sharp cheese
1/3 c. hot water
2/3 c. margarine or butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
420 kcal
Category
Vegetarian

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Aunt Doris' Broccoli Casserole

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