How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Cissie's Banana Cream Pudding?

You need 7 ingredients. The key ingredients include: 1 cup sugar, 3 tablespoons cornstarch, 2 cups milk scalded, 2 large eggs separated, and more.

Is Aunt Cissie's Banana Cream Pudding suitable as baking & desserts?

Yes, Aunt Cissie's Banana Cream Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Cissie's Banana Cream Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Cissie's Banana Cream Pudding Recipe

Name: Aunt Cissie's Banana Cream Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 3 tablespoons cornstarch; 2 cups milk scalded; 2 large eggs separated; 1/2 teaspoon vanilla extract; 1 x bananas; 1 x vanilla wafers

Aunt Cissie's Banana Cream Pudding – a delicious recipe with sugar, cornstarch, milk, eggs, vanilla, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup sugar
3 tablespoons cornstarch
2 cups milk scalded
2 large eggs separated
1/2 teaspoon vanilla extract
1 x bananas
1 x vanilla wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Cissie's Banana Cream Pudding

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