Bake this irresistible Aunt Chick's Egg Meringue at home. Made with egg white, sugar, salt and vanilla. Easy step-by-step instructions included.
This Aunt Chick's Egg Meringue relies on simple, everyday ingredients such as large egg white, sugar, sifted, salt and vanilla extract. It comes together quickly and makes 4 servings, at about 51 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Aunt Chick's Egg Meringue delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026