How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Annease'S Yeast Rolls?

You need 7 ingredients. The key ingredients include: 3 pkg. regular yeast, 1 stick margarine, melted, 3/4 c. sugar, 1 Tbsp. salt, and more.

Is Aunt Annease'S Yeast Rolls suitable as general?

Yes, Aunt Annease'S Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Aunt Annease'S Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aunt Annease'S Yeast Rolls Recipe

Name: Aunt Annease'S Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pkg. regular yeast; 1 stick margarine, melted; 3/4 c. sugar; 1 Tbsp. salt; 2 c. warm water; 6 c. all-purpose flour; 1 egg

Aunt Annease'S Yeast Rolls – a delicious recipe with regular yeast, margarine, sugar, salt, water, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 pkg. regular yeast
1 stick margarine, melted
3/4 c. sugar
1 Tbsp. salt
2 c. warm water
6 c. all-purpose flour
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1520 kcal
Category
General

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Aunt Annease'S Yeast Rolls

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