Auggie's Wolfdown Recipe

1. 1

   Brown grnd beef in extra virgin olive oil.

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   When beef is cooked, add in broth, water, and corn.

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   (Note which broth and water amount to just over a gallon of liquid; you can also just dump in a gallon jug of water and add in a bunch of bouillon cubes.)

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   Bring to a boil.

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   Add in brown rice, stir well, cover, and bring to a boil again.

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   Reduce heat to low and simmer, covered, for 1 hour.

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   Remove from heat and let cold overnight.

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   Makes approximately 40-45 c. of food.

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   For Auggie, my black lab, I divide the yield into generous 2-c. portions and freeze most of it (it freezes well).

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    I always have some thawed in the fridge and microwave it for a minute or possibly so to get it to room temperature.

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    I then serve it as follows:

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    Breakfast 1 portion (2 c.) Wolfdown 1 c. high-quality all-natural kibble

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    Dinner 1 portion (2 c.) Wolfdown 1 c. fresh shredded veggies 2-3 times a week: a little nonfat plain yogurt and an egg yolk

14. 14

    Auggie was a reluctant eater with commercial foods; now he's a tail-waggin', dish-movin', food inhalation machine.

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    Bon appetit!

* Per serving · 4 servings · Values may vary.

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