How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aubergine With Chicken (Or Tofu) Recipe?

You need 8 ingredients. The key ingredients include: 1/3 lb Boneless chicken breast, Or possibly, 1/4 lb Tofu, 3/4 lb Japanese aubergine, 6 Tbsp. Oil, and more.

Is Aubergine With Chicken (Or Tofu) Recipe suitable as meat & poultry?

Yes, Aubergine With Chicken (Or Tofu) Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aubergine With Chicken (Or Tofu) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aubergine With Chicken (Or Tofu) Recipe

Name: Aubergine With Chicken (Or Tofu) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 lb Boneless chicken breast, Or possibly; 1/4 lb Tofu; 3/4 lb Japanese aubergine; 6 Tbsp. Oil; 3 x Garlic cloves; 4 x Red chile peppers; 12 x Basil leaves; 2 Tbsp. Yellow bean sauce

Try this homemade Aubergine With Chicken (Or Tofu) recipe the whole family will love. Made with chicken breast, Japanese aubergine, Oil and Garlic. Easy…

This Aubergine With Chicken (Or Tofu) relies on simple, everyday ingredients such as tofu, japanese aubergine, oil and x garlic cloves. It comes together quickly and makes 4 servings, at about 470 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/3 lb Boneless chicken breast, Or possibly
1/4 lb Tofu
3/4 lb Japanese aubergine
6 Tbsp. Oil
3 x Garlic cloves
4 x Red chile peppers
12 x Basil leaves
2 Tbsp. Yellow bean sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Aubergine With Chicken (Or Tofu) Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions