Try this homemade Aubergine (Eggplant) And Potato Pizza recipe the whole family will love. Made with cumin, olive oil, red chile and aubergine. Easy ste…
This Aubergine (Eggplant) And Potato Pizza relies on simple, everyday ingredients such as cumin seed, lightly crushed, olive oil, new potatoes, thinly sliced and (175 g) pizza crust mix. It comes together quickly and makes 4 servings, at about 414 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026