How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aubergine And Shrimp Bake Recipe?

You need 1 ingredient. The key ingredients include: ["4 Tbsp. Butter", "1 med Aubergine, peeled, and Cut into 1"" pcs Salt, to taste Cayenne pepper, to taste Freshly-grnd black pepper, to taste", "1 c. Minced onions", "1/4 c. Minced green bell peppers", "1/4 c. Minced celery", "2 Tbsp. Minced garlic", "1/2 lb Medium shrimp, peeled, deveined", "1/2 tsp Dry thyme", "1/2 tsp Dry oregano", "2 Tbsp. Flour", "2 c. Water", "2 Tbsp. Minced parsley", "1 c. Dry fine bread crumbs", "1 c. Grated Parmesan Bayou Blast, see * Note", "1 c. Fried parsnips"].

Is Aubergine And Shrimp Bake Recipe suitable as seafood?

Yes, Aubergine And Shrimp Bake Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Aubergine And Shrimp Bake Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aubergine And Shrimp Bake Recipe

Name: Aubergine And Shrimp Bake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["4 Tbsp. Butter", "1 med Aubergine, peeled, and Cut into 1"" pcs Salt, to taste Cayenne pepper, to taste Freshly-grnd black pepper, to taste", "1 c. Minced onions", "1/4 c. Minced green bell peppe…

Try this homemade Aubergine And Shrimp Bake recipe the whole family will love. Made with Butter, Aubergine, onions and green bell peppers. Easy step-by-…

This Aubergine And Shrimp Bake is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

["4 Tbsp. Butter", "1 med Aubergine, peeled, and Cut into 1"" pcs Salt, to taste Cayenne pepper, to taste Freshly-grnd black pepper, to taste", "1 c. Minced onions", "1/4 c. Minced green bell peppers", "1/4 c. Minced celery", "2 Tbsp. Minced garlic", "1/2 lb Medium shrimp, peeled, deveined", "1/2 tsp Dry thyme", "1/2 tsp Dry oregano", "2 Tbsp. Flour", "2 c. Water", "2 Tbsp. Minced parsley", "1 c. Dry fine bread crumbs", "1 c. Grated Parmesan Bayou Blast, see * Note", "1 c. Fried parsnips"]

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Servings
4 servings
Category
Seafood

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Aubergine And Shrimp Bake Recipe

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