How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Au Jus?

You need 3 ingredients. The key ingredients include: 2 lb beef stock bones, 2 onion, 5 beef cubes or base.

Is Au Jus suitable as meat & poultry?

Yes, Au Jus falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Au Jus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Au Jus Recipe – Eats Now

Name: Au Jus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb beef stock bones; 2 onion; 5 beef cubes or base

Au Jus – a delicious recipe with beef stock bones, onion, beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb beef stock bones
2 onion
5 beef cubes or base

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Rice Squares With Mushroom Sauce Recipe
Chicken-Peanut Stir-Fry
Krissy's stuffed chicken
Chicken With Tomatoes, Capers and Olives

Au Jus

How did you like this recipe?

Frequently Asked Questions