Au Gratin Chicken And Potato Bake

1. 1

   Preheat oven to 350u00b0F.

2. 2

   In large skillet, sprayed with non-stick cooking spray, brown chicken on all sidesand drain on paper towels.

3. 3

   Pour potatoes and sauce mix into large rectangular baking pan.

4. 4

   Stir in water, milk and mustard.

5. 5

   Mix in onion and vegetables.

6. 6

   Top with chicken pieces.

7. 7

   Roast, uncovered, 45 to 55 minutes.

8. 8

   Sprinkle with breadcrumbs and cheese.

9. 9

   Cook another 5 minutes, or until breadcrumbs brown and chicken juices run clear when stuck with a fork.

* Per serving · 4 servings · Values may vary.

No additional tips available.