How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Au gratin cauliflower?

You need 8 ingredients. The key ingredients include: 2 lb cauliflower, 1/2 tsp salt, 1/2 cup grated parmesan cheese, 14 oz coconut milk, and more.

Is Au gratin cauliflower suitable as vegetarian?

Yes, Au gratin cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Au gratin cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Au gratin cauliflower Recipe

Name: Au gratin cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb cauliflower; 1/2 tsp salt; 1/2 cup grated parmesan cheese; 14 oz coconut milk; 3 tsp chive oil see attached recipe; 2 tbsp chopped parsley; 1 cup sour cream; 1 1/2 cup shredded colby and monterrey jack cheese

Au gratin cauliflower – a delicious recipe with cauliflower, salt, parmesan cheese, coconut milk, chive oil, parsley. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 lb cauliflower
1/2 tsp salt
1/2 cup grated parmesan cheese
14 oz coconut milk
3 tsp chive oil see attached recipe
2 tbsp chopped parsley
1 cup sour cream
1 1/2 cup shredded colby and monterrey jack cheese

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Quick Info

Servings
4 servings
Calories
493 kcal
Category
Vegetarian

Eats Now Editorial Team

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Au gratin cauliflower

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