Athenian Cheese Spread

1. 1

   Combine cream cheese and feta cheese.

2. 2

   Add garlic and mix.

3. 3

   Drain and chop the spinach and add to the cheese mix.

4. 4

   Line a medium bowl with plastic wrap

5. 5

   Layer half of the cream cheese mixture

6. 6

   Add the chopped red pepper in the middle to give a layered effect.

7. 7

   Finish with the rest of the cream cheese mixture.

8. 8

   Cover with plastic wrap.

9. 9

   Refrigerate at least 6 hours.

10. 10

    To serve, invert onto plate and cover the top with the chopped almonds.

11. 11

    Serve with crackers or toasted French bread.

* Per serving · 4 servings · Values may vary.

No additional tips available.