Try this homemade Aspargus With Tarragon Sherry Vinagarette recipe the whole family will love. Made with medium asparagus, sherry wine vinegar, shallots…
This Aspargus With Tarragon Sherry Vinagarette relies on simple, everyday ingredients such as medium asparagus, trimmed, sherry wine vinegar, minced shallots and dijon mustard. It comes together quickly and makes 4 servings, at about 355 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026