How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus With Garlic And Basil (Diabetic)?

You need 7 ingredients. The key ingredients include: 1 1/2 lbs asparagus, washed, trimmed, 2 garlic cloves, minced, 1 teaspoon dried basil (or 1 tbsp. fresh basil, finely chopped), 1 teaspoon reduced sodium soy sauce, and more.

Is Asparagus With Garlic And Basil (Diabetic) suitable as vegetarian?

Yes, Asparagus With Garlic And Basil (Diabetic) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus With Garlic And Basil (Diabetic)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus With Garlic And Basil (Diabetic) Recipe

Name: Asparagus With Garlic And Basil (Diabetic)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs asparagus, washed, trimmed; 2 garlic cloves, minced; 1 teaspoon dried basil (or 1 tbsp. fresh basil, finely chopped); 1 teaspoon reduced sodium soy sauce; 1/3 cup water; cooking spray; pepper, to taste

Asparagus With Garlic And Basil (Diabetic) – a delicious recipe with garlic, basil, soy sauce, water, cooking spray, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/2 lbs asparagus, washed, trimmed
2 garlic cloves, minced
1 teaspoon dried basil (or 1 tbsp. fresh basil, finely chopped)
1 teaspoon reduced sodium soy sauce
1/3 cup water
cooking spray
pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Vegetarian

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Asparagus With Garlic And Basil (Diabetic)

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