How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Vinaigrette?

You need 7 ingredients. The key ingredients include: 2 lbs medium asparagus, stems peeled, 1 teaspoon salt, to taste, 1 teaspoon dijon-style mustard, ½ teaspoon black pepper, and more.

Is Asparagus Vinaigrette suitable as salads?

Yes, Asparagus Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asparagus Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asparagus Vinaigrette Recipe

Name: Asparagus Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs medium asparagus, stems peeled; 1 teaspoon salt, to taste; 1 teaspoon dijon-style mustard; ½ teaspoon black pepper; 2 tablespoons balsamic vinegar; 3 tablespoons vegetable oil; 2 tablespoons olive oil

Asparagus Vinaigrette – a delicious recipe with medium asparagus, salt, mustard, black pepper, balsamic vinegar, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lbs medium asparagus, stems peeled
1 teaspoon salt, to taste
1 teaspoon dijon-style mustard
½ teaspoon black pepper
2 tablespoons balsamic vinegar
3 tablespoons vegetable oil
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Salads

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Asparagus Vinaigrette

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