How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Vinaigrette?

You need 8 ingredients. The key ingredients include: 2 lbs fresh asparagus, trimmed, 3 tablespoons olive oil, 2 tablespoons lemon juice, 2 teaspoons dijon-style mustard, and more.

Is Asparagus Vinaigrette suitable as salads?

Yes, Asparagus Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asparagus Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asparagus Vinaigrette Recipe

Name: Asparagus Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs fresh asparagus, trimmed; 3 tablespoons olive oil; 2 tablespoons lemon juice; 2 teaspoons dijon-style mustard; 1/2 teaspoon ground black pepper; 1/4 teaspoon salt; 4 tablespoons buttered and toasted breadcrumbs; 1 cup cherry tomatoes, halved

Asparagus Vinaigrette – a delicious recipe with fresh asparagus, olive oil, lemon juice, mustard, ground black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lbs fresh asparagus, trimmed
3 tablespoons olive oil
2 tablespoons lemon juice
2 teaspoons dijon-style mustard
1/2 teaspoon ground black pepper
1/4 teaspoon salt
4 tablespoons buttered and toasted breadcrumbs
1 cup cherry tomatoes, halved

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Quick Info

Servings
4 servings
Calories
219 kcal
Category
Salads

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Asparagus Vinaigrette

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